Talking Bourbon With Fred Minnick, Author Of "Bourbon Curious"

Oct 15, 2015

In his latest book, "Bourbon Curious," Fred Minnick explores the unravels bourbon'’s mysteries and distiller secrets, and the recipes you won’'t find on a bottle’s label.

The popularity of bourbon has surged during the past decade. As evidence, just look at the number of bars locally dedicated to the drink. In Bourbon Curious: A Simple Tasting Guide for the Savvy Drinker, award-winning whiskey writer and Wall Street Journal best-selling author Fred Minnick creates an easy-to-read interactive tasting journey that helps you select barrel-aged bourbons based on your flavor preferences.

Using the same tasting principles he offers in his Kentucky Derby Museum classes and as a judge at the San Francisco World Spirits Competition, Minnick cuts to the chase, dismissing brand marketing and judging only the flavor of this all-American whiskey.

Fred Minnick will be in Cincinnati this Saturday, October 17, at Books by the Banks, which takes place 10:00 a.m. to 4:00 p.m. at the Duke Energy Convention Center. For more information, click here