Murder on the Menu - delicious food & crime stories at Washington Platform downtown

Feb 13, 2015

The historic Washington Platform restaurant in downtown Cincinnati will play host to a three-part speaker series/dining experience called Murder on the Menu, kicking off Thursday, February 19. Anne Arenstein learns more about these events that will pair creative menus with stories about Cincinnati’s criminal past from Jon Diebold, owner/chef of Washington Platform and Mike Morgan from Queen City History.