Community Calendar

Are you an aspiring food entrepreneur, starting out, or looking to grow? Join our Food Business Foundations cohort on Thursdays from 6 - 8 PM starting on September 25! This 6-week course is specifically designed to help you establish the foundations of your food business, build community, and learn how to be the leader your business needs.

Classes include:
WEEK 1: Defining Your Purpose taught by Jamie Bierman, HR Elements
WEEK 2: Optimizing Operations taught by Jordon Kuhn, Findlay Market
WEEK 3: Financial Fundamentals taught by Kyanna Garrett, Mo2v8
WEEK 4: Smart Marketing Strategies taught by Erin Matulis, Sami Stewart, Anya Grieze - Findlay Market
WEEK 5: Planning for Success taught by Caitlin Siegel Hartzler, Alloy Development
WEEK 6: Graduation & Roundtable Discussion

What you can hope to gain:
Insight into key food business management systems
Practical operational strategies
Financial management fundamentals

Take the next step in your business journey and sign up today!
Please send questions to: findlaylearn@findlaymarket.org
Join us at Findlaymarket.org/findlaylearn to learn about other Findlay Learn events and courses!

Sheryl Underwood is the Emmy award winning co-host of The Talk on CBS, and is a highly sought after contemporary humorist who expertly balances her corporate presence with her streetwise comedy chops. Never forgetting her roots in stand-up comedy or her early days on HBO’s Def Comedy Jam and BET’s Comic View, the Sheryl Underwood and Friends Tour fearlessly tackles race, politics, sex, and life, in a way that only she can.
Additionally, she has made numerous appearances on various television shows, including multiple episodes of the CBS daytime drama The Young and the Restless, the CBS comedy The Odd Couple and The Bold and The Beautiful. Her personality and energy have been showcased on shows like Funny You Should Ask and Celebrity Name Game. She has been a guest on Overserved with Lisa Vanderpump, host of the holiday gift-wrapping competition series Wrap Battle on Freeform television, and she and The Underwood Family emerged as winners on Celebrity Family Feud, generously donating their winnings to the Zeta National Educational Foundation.

VIP Includes:
Preferred Seating
Meet and Greet with the Artist

Ticket Policy:
The Funny Bone has a full bar and a dinner menu that is available through your server when you are seated in the showroom!
Seating is first come, first served. We seat the room from front to back and guests will be seated accordingly based on arrival time.
Most of our tables seat 4 people. You may be seated with a separate party of guests at the same table.
If you wish to sit with another party, please arrive early and enter the showroom together.
All sales are final. No refunds or exchanges. Sales tax and service fees are included in the ticket price.
This event is 18+ and all guests will need valid ID to enter.

Happens on the following Dates:
Oct 24, 2025, 7:00pm to 8:30pm Timezone: EDT
Oct 24, 2025, 9:30pm to 11:00pm Timezone: EDT
Oct 25, 2025, 6:30pm to 8:00pm Timezone: EDT
Oct 25, 2025, 9:00pm to 10:30pm Timezone: EDT

THE LIGHTNING THIEF
THE PERCY JACKSON MUSICAL
Book by Joe Tracz
Music and Lyrics by Rob Rokicki
Adapted from the book The Lightning Thief by Rick Riordan

Rachel Stevens, director
Jessica Harris, choreographer
Rosamund Hencinski, music director

As the half-blood son of a Greek god, Percy Jackson has newly-discovered powers he can't control, a destiny he doesn't want and a mythology textbook's worth of monsters on his trail. When Zeus' master lightning bolt is stolen and Percy becomes the prime suspect, he has to find and return the bolt to prove his innocence and prevent a war between the gods. He must travel to the Underworld and back; solve the riddle of the Oracle, which warns him of betrayal by a friend; and come to terms with the father who abandoned him. Adapted from the best-selling book The Lightning Thief by Rick Riordan and featuring a thrilling original rock score, The Lightning Thief: The Percy Jackson Musical is an action-packed mythical adventure for audiences of all ages.

Content disclaimer: Strobe lights and other bright and flashing light effects are used in the performance. While fantastical in nature, this play contains sequences of simulated violence and themes of grief and loss.

Estimated run time: 2 hours, plus a 15-minute intermission

Cincinnati Coffee Festival launched in 2017 and has grown to become the Midwest’s premier coffee festival. The two-day event attracts thousands of attendees as well as coffee roasters, coffee and tea shops, bakers, pastry shops and chocolatiers from around the region. Samples, demos and live music make it a can’t-miss event for coffee lovers.

Ohio River Foundation produces the Cincinnati Coffee Festival as an annual fundraiser. The Cincinnati-based nonprofit offers successful education, habitat restoration and advocacy programs aimed at protecting and improving the water quality and ecology of the Ohio River and its watershed. Coffee has a natural connection to that mission: Without great water, you can’t have great coffee! Visit the Ohio River Foundation’s website to learn more about its important conservation work.

If you're looking for a fun and unique autumn activity, come to our Pumpkin Blow! With help from our professional glassblowers and at t $55 per person, you will get to make your own pumpkin from hot molten glass! Everyone must be 5 years or older to participate. It's scheduled in 30 minute increments per person and reservations are required. Payment is also required at scheduling. Pumpkins will be ready for pickup in 7 days and shipping is also available. Experience the wonder that is glass art this fall season with your loved ones!

Are you an aspiring food entrepreneur, starting out, or looking to grow? Join our Food Business Foundations cohort on Thursdays from 6 - 8 PM starting on September 25! This 6-week course is specifically designed to help you establish the foundations of your food business, build community, and learn how to be the leader your business needs.

Classes include:
WEEK 1: Defining Your Purpose taught by Jamie Bierman, HR Elements
WEEK 2: Optimizing Operations taught by Jordon Kuhn, Findlay Market
WEEK 3: Financial Fundamentals taught by Kyanna Garrett, Mo2v8
WEEK 4: Smart Marketing Strategies taught by Erin Matulis, Sami Stewart, Anya Grieze - Findlay Market
WEEK 5: Planning for Success taught by Caitlin Siegel Hartzler, Alloy Development
WEEK 6: Graduation & Roundtable Discussion

What you can hope to gain:
Insight into key food business management systems
Practical operational strategies
Financial management fundamentals

Take the next step in your business journey and sign up today!
Please send questions to: findlaylearn@findlaymarket.org
Join us at Findlaymarket.org/findlaylearn to learn about other Findlay Learn events and courses!

Are you an aspiring food entrepreneur, starting out, or looking to grow? Join our Food Business Foundations cohort on Thursdays from 6 - 8 PM starting on September 25! This 6-week course is specifically designed to help you establish the foundations of your food business, build community, and learn how to be the leader your business needs.

Classes include:
WEEK 1: Defining Your Purpose taught by Jamie Bierman, HR Elements
WEEK 2: Optimizing Operations taught by Jordon Kuhn, Findlay Market
WEEK 3: Financial Fundamentals taught by Kyanna Garrett, Mo2v8
WEEK 4: Smart Marketing Strategies taught by Erin Matulis, Sami Stewart, Anya Grieze - Findlay Market
WEEK 5: Planning for Success taught by Caitlin Siegel Hartzler, Alloy Development
WEEK 6: Graduation & Roundtable Discussion

What you can hope to gain:
Insight into key food business management systems
Practical operational strategies
Financial management fundamentals

Take the next step in your business journey and sign up today!
Please send questions to: findlaylearn@findlaymarket.org
Join us at Findlaymarket.org/findlaylearn to learn about other Findlay Learn events and courses!

Are you an aspiring food entrepreneur, starting out, or looking to grow? Join our Food Business Foundations cohort on Thursdays from 6 - 8 PM starting on September 25! This 6-week course is specifically designed to help you establish the foundations of your food business, build community, and learn how to be the leader your business needs.

Classes include:
WEEK 1: Defining Your Purpose taught by Jamie Bierman, HR Elements
WEEK 2: Optimizing Operations taught by Jordon Kuhn, Findlay Market
WEEK 3: Financial Fundamentals taught by Kyanna Garrett, Mo2v8
WEEK 4: Smart Marketing Strategies taught by Erin Matulis, Sami Stewart, Anya Grieze - Findlay Market
WEEK 5: Planning for Success taught by Caitlin Siegel Hartzler, Alloy Development
WEEK 6: Graduation & Roundtable Discussion

What you can hope to gain:
Insight into key food business management systems
Practical operational strategies
Financial management fundamentals

Take the next step in your business journey and sign up today!
Please send questions to: findlaylearn@findlaymarket.org
Join us at Findlaymarket.org/findlaylearn to learn about other Findlay Learn events and courses!

If you're looking for a fun and unique autumn activity, come to our Pumpkin Blow! With help from our professional glassblowers and at t $55 per person, you will get to make your own pumpkin from hot molten glass! Everyone must be 5 years or older to participate. It's scheduled in 30 minute increments per person and reservations are required. Payment is also required at scheduling. Pumpkins will be ready for pickup in 7 days and shipping is also available. Experience the wonder that is glass art this fall season with your loved ones!

Community Nights at Findlay Market is an exciting new event series aimed at bringing the community together and strengthening the bond between Findlay Market and its neighbors. The event will take place at Jane’s every second and fourth Wednesday of the month, from April to October, 5:30pm-7:30pm. Each month will feature a unique theme, with local nonprofits and organizations invited to set up tables, offer fun activities, and share helpful information.

This initiative is all about creating a welcoming space where people of all ages can come together, learn about valuable community resources, and enjoy the lively atmosphere of Findlay Market. It also supports cultural and income diversity by making the market more accessible to all community members and promoting a diverse range of nonprofit organizations.