Oct 18 Saturday
Enjoy live music as Outta Order performs at The Lawn at Delhi Towne Square at 7 p.m. Saturday, Oct. 18. This free concert is open to all. Bring a lawn chair or blanket.
CHORAL AND CHAMBER MUSIC OF JENNIFER HIGDON
CCM Chamber Choir and CCM ChoraleJoe Miller, music director and conductor
Musica NovaKevin Michael Holzman and Nick Photinos, music directors
Featuring guest composer-in-residence, Jennifer Hidgon Featuring selections from Jennifer Higdon’s Southern Grace and somewhere i have never travelled for choir, piano and vibraphone, as well as chamber works Zaka, The Space Within, Book of Brass and Piano Trio. Presented as part of the college’s Higdon Festival.
Estimated run time: 95 minutes, plus intermission
STUDENT CHOREOGRAPHERS’ SHOWCASE Shauna Steele, director
There is something for everyone to enjoy in this performance, which features six-to-eight original works created by the next generation of choreographers from CCM Dance. Students take extra time in their already packed schedules to create works of joyful and thought-provoking dance.
The music that my father David Grisman and his close friend, Jerry Garcia, made in the early 90s (in the house that I grew up in) is not only some of the most timeless acoustic music ever recorded, it also triggers my oldest and fondest musical memories. What I find most inspiring about this material is the way their camaraderie and their love and joy for the music, simply oozes out of each recording. It is also impressive how deeply they get beneath their favorite songs—whether they are originals, covers or traditional/old time tunes—and how expertly that material was curated.My goal in starting Sam Grisman Project is to build a platform for my friends and me to showcase our genuine passion and appreciation for the legacy of Dawg and Jerry’s music. By playing some of their beloved repertoire and sharing the original music that our own collective has to offer, we will also show the impact that this music has had on our own individual musical voices. Ultimately, there is nothing that makes me happier than playing great songs with my best friends and my hope is to share that happiness with audiences all over!
Another Longworth-Anderson Series evening of great music, food, and drink! Complimentary pre-concert reception features live local music, light bites from Ollie’s Trolley and N.Y.P.D. Pizza, and craft beer tastings from HighGrain Brewing Co.
Oct 19 Sunday
The Under One Roof Sukkah Art Exhibit is displayed in a temporary sukkah in the Mayerson JCC courtyard from October 7 – 23. During the fall display dates, a variety of events take place to celebrate community, art, and conversation. Contribute to the annual Under One Roof community art exhibit by being a part of the art, creating and contributing artwork designed by your organization, group, or individually.
Multimedia panels from nearly fifty community participants exploring this year’s theme, Unity, will be highlighted.
Under One Roof is made possible by presenting partner Rockwern Charitable Foundation. This program is funded in part by the Jewish Federation of Cincinnati and The Jewish Foundation of Cincinnati.
*Sukkot is the Jewish festival giving thanks for the fall harvest. It also commemorates the 40 years of the Israelites wandering in the desert after Sinai. It is also the Hebrew word for the temporary structures built to celebrate the holiday.
This Premier Event provides the beauty industry in the mid-west and beyond with a platform to unite, Learn & Establish new relationships.
If you're looking for a fun and unique autumn activity, come to our Pumpkin Blow! With help from our professional glassblowers and at t $55 per person, you will get to make your own pumpkin from hot molten glass! Everyone must be 5 years or older to participate. It's scheduled in 30 minute increments per person and reservations are required. Payment is also required at scheduling. Pumpkins will be ready for pickup in 7 days and shipping is also available. Experience the wonder that is glass art this fall season with your loved ones!
The Lytle Park Hotel, a celebrated luxury hotel in the heart of Cincinnati and a recognized pet-friendly destination, is thrilled to announce its first-annual Lytle Pawk Pumpkin Walk, presented in partnership with Brewhaus Dog Bones. Brewhaus Dog Bones is a beloved local not-for-profit bakery, providing meaningful work opportunities for individuals with disabilities while creating wholesome, small-batch dog treats made with spent grains from Cincinnati’s craft breweries.
This one-of-a-kind fall celebration transforms Lytle Park, just outside the hotel’s doors, into a lively community festival filled with pumpkins, pups, and ways to give back. Attendees are invited to submit animal-themed carved pumpkins on behalf of a local animal rescue or nonprofit. Guests can bid on their favorite pumpkins in a silent auction, with all proceeds benefiting the represented nonprofits.
A celebrity panel will select the top pumpkins, awarding prize money to animal-related 501(c)(3) organizations in the Greater Cincinnati Tri-State Region (OH, KY, IN): $1,000 for first place, $500 for second, and $250 for third. The People’s Choice Award winner will receive a special prize package from The Lytle Park Hotel. Winners will be announced at 4:30 PM. Pumpkin entries cost $25 each and can be decorated or carved before the event. Nonprofits and individuals representing nonprofits can enter by emailing lisa@brewhausdogbones.com. Silent auction sheets next to each pumpkin allow guests to bid for their favorite designs, raising additional funds for the organizations.
Local animal rescues will be on-site with adoptable dogs and information tables, while vendors showcase pet-friendly goods. Guests are encouraged to bring their dogs, explore vendor booths, and enjoy food, drinks, and a canine-friendly menu at the hotel’s Food & Wine Garden, making Pumpkin in the Park a festive fall outing for the whole family. Dog costumes are not required but encouraged!
Are you an aspiring food entrepreneur, starting out, or looking to grow? Join our Food Business Foundations cohort on Thursdays from 6 - 8 PM starting on September 25! This 6-week course is specifically designed to help you establish the foundations of your food business, build community, and learn how to be the leader your business needs.
Classes include:WEEK 1: Defining Your Purpose taught by Jamie Bierman, HR ElementsWEEK 2: Optimizing Operations taught by Jordon Kuhn, Findlay MarketWEEK 3: Financial Fundamentals taught by Kyanna Garrett, Mo2v8WEEK 4: Smart Marketing Strategies taught by Erin Matulis, Sami Stewart, Anya Grieze - Findlay MarketWEEK 5: Planning for Success taught by Caitlin Siegel Hartzler, Alloy DevelopmentWEEK 6: Graduation & Roundtable Discussion
What you can hope to gain:Insight into key food business management systemsPractical operational strategiesFinancial management fundamentals
Take the next step in your business journey and sign up today!Please send questions to: findlaylearn@findlaymarket.orgJoin us at Findlaymarket.org/findlaylearn to learn about other Findlay Learn events and courses!
Oct 20 Monday