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While supermarket inflation is still high, there are savings to be found on Super Bowl snacks. Prices for chicken wings and guacamole have fallen sharply since last year's big game.
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Dollar Generals often open in low-income areas, which is a double-edged sword for those communities.
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Dayton’s famous potato chip company Mikesell's will close down this month after being in business for over 100 years. The snack food company plans to sell its brand and intellectual property rights to another manufacturer.
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As millions around the world get ready to welcome the year of the rabbit, we spoke with chefs, cooks and bakers about what dishes they're putting on their tables and what they mean to each of them.
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Chefs and a Cincinnati food writer reflect on Jean-Robert de Cavel's career and legacy.
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We explore why it can be so hard to give up meat and share some recipes to make it easier.
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The sleep process is a method of slow-cooking a salt-cured country ham for 24 hours that resident Linda Ishmael said hearkens back to pioneer cooking. Here is her family recipe.
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Jack Bishop of the PBS television show 'America's Test Kitchen' has a vegetarian chili recipe that will both raise your taste buds and your eyebrows.
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Today on Cincinnati Edition, we discuss how the price of your Thanksgiving meal is going up and how to budget for it, plus answer your cooking questions.
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Turkey and cranberries were linked in print for the first time in a 1796 cookbook. Not long after, (give or take 180+ years), Susan Stamberg began sharing her family's cranberry relish recipe on NPR. Here is her tradition — and now NPR's — in full.